heat exchanger
Bezzera Aria Classic MN stainless steel, portafilter espresso machine with E61 & dual-circuit
Bezzera · Espresso machine · Made in Italy

Bezzera Aria Classic MNstainless steel, portafilter espresso machine with E61 & dual-circuit

heat exchangerFaema E61water tank58 mm portafilterFor beginner & office & home barista
warranty extensionWhat is covered?
Also available as Bezzera Aria S MN (1.304,16 €) · Bezzera Aria Top MN PID espresso machine with portafilter (1.809,86 €) · Bezzera Aria Classic TOP PID (1.915,26 €) Compare models ↓
Bezzera Aria Classic MNShipping 25 € · 14-day right of withdrawal Withdrawal under our cancellation policy; no additional voluntary returns.
1.595,86 € incl. VAT · plus shipping 25 €
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Model
Bezzera Aria Classic MN
Condition
New
Manufacturer
Bezzera, Italy
Manufacturer number
ACLASMN1IL5S
EAN
4260743372321
Model comparison

What sets the Bezzera Aria Classic MN apart from its siblings?

The same product line, different configurations. The rows come from the same data sheet that appears further below.

Same for all: Construction, Group head, Preinfusion, Boiler volume, Boiler material

heat exchangerThis page
Bezzera Aria Classic MN
Bezzera Aria Classic MN Price from 1.595,86 €
Construction
heat exchanger
Group head
Faema E61

The E61 was introduced in 1961 and has remained the reference point since. A thermosiphon keeps it at temperature continuously, instead of you having to search for it before each shot. You can get seals, shower screens and portafilters for it from specialty dealers, not just the manufacturer.

Temperature control
no
Preinfusion
mechanical

Before full pressure the coffee grounds are pre-wetted with low pressure. This is done mechanically through the design of the brew group, without electronics and without adjustments. It prevents channeling in the puck, that is spots where the water breaks through too quickly.

Flow control
no

With Flow Control you manually control how quickly the water runs through the coffee grounds: start slowly, then increase pressure. That takes the edge off acidic beans and gives you an extra adjustment. Without Flow Control the extraction runs at a fixed pressure, and that is enough for most recipes.

Boiler volume
1.5 l
Boiler material
brass

Brass combines good thermal conductivity with robustness and has been common in espresso machines for decades. As with copper, water hardness determines how often you need to descale.

Water connection
water tank

With a tank the machine does not need a water connection and can be placed anywhere there is a power outlet. For that you have to refill, and the water quality is in your hands: filtered or soft water reduces descaling.

Steam power
strong
Extraction
manual
Pump type
vibration pump

The vibration pump is the most common type for home use: compact, affordable, reliable. It is audible, namely for the duration of the extraction, about half a minute.

Cup warmer
yes

The top surface of the machine is warmed by residual heat. A prewarmed cup draws less heat from the espresso, and those last degrees decide whether it still tastes the same in the glass as in the cup.

Standby
no

The machine switches itself off after a set time or goes into a low-power state. That saves electricity when you turn it on in the morning and then forget about it during the day. Without standby it stays on until you switch it off.

Portafilter diameter
58 mm

58 millimeters is the most common size. Baskets, tampers, levelers and distributors are available for it from many manufacturers, so you are not tied to an unusual size or a single supplier.

Heat-up time
10-12 min
Control
without app control
Power
1350 W
heat exchanger
Bezzera Aria S MN
Bezzera Aria S MN Price from 1.304,16 €
Construction
heat exchanger
Group head
Faema E61
Temperature control
no
Preinfusion
mechanical
Flow control
optional
Boiler volume
1.5 l
Boiler material
brass
Water connection
water tank
Steam power
strong
Extraction
manual
Pump type
vibration pump
Cup warmer
yes
Standby
no
Portafilter diameter
58 mm
Heat-up time
10-12 min
Control
without app control
Power
1350 W
heat exchanger
Bezzera Aria Top MN PID espresso machine with portafilter
Bezzera Aria Top MN PID espresso machine with portafilter Price from 1.809,86 €
Construction
heat exchanger
Group head
Faema E61
Temperature control
yes
Preinfusion
mechanical
Flow control
Yes
Boiler volume
1.5 l
Boiler material
brass
Water connection
water tank, plumbed water connection
Steam power
strong
Extraction
manual
Pump type
rotary pump
Cup warmer
yes
Standby
no
Portafilter diameter
58 mm
Heat-up time
10-12 min
Control
without app control
Power
1200 W
heat exchanger
Bezzera Aria Classic TOP PID
Bezzera Aria Classic TOP PID Price from 1.915,26 €
Construction
heat exchanger
Group head
Faema E61
Temperature control
yes
Preinfusion
mechanical
Flow control
no
Boiler volume
1.5 l
Boiler material
brass
Water connection
water tank, plumbed water connection
Steam power
strong
Extraction
manual
Pump type
rotary pump
Cup warmer
yes
Standby
no
Portafilter diameter
58 mm
Heat-up time
10-12 min
Control
without app control
Power
1350 W
Who the Bezzera Aria Classic MN is made for

Full technology on the footprint of a toaster.

A heat exchanger keeps brew water and steam ready at the same time. You pull espresso and steam milk without switching and without waiting.

  1. 01 Milk drinks without waitingHeat exchanger: pull espresso and steam milk at the same time.
  2. 02 Morning rushReady after 10 to 12 minutes. No timer needed.
What's inside

The technology that matters for espresso.

On the machine

Group headFaema E61

The E61 was introduced in 1961 and has remained the reference point since.

BoilerBrass, 1.5 l

Brass combines good thermal conductivity with robustness and has been common in espresso machines for decades.

WaterWater tank 2.5 l

With a tank the machine does not need a water connection and can be placed anywhere there is a power outlet.

Portafilter58 mm portafilter

58 millimeters is the most common size.

Inside: you do not see it, but you notice it

preinfusionMechanical preinfusion

Before full pressure the coffee grounds are pre-wetted with low pressure.

PumpVibration pump

The vibration pump is the most common type for home use: compact, affordable, reliable.

Technical data

The data sheet, complete and without needing to ask.

The same values by which you filter and compare in the shop. Is something missing? Write to us, we'll add it.

Technical specifications

Constructionheat exchanger
Group headFaema E61

The E61 was introduced in 1961 and has remained the reference point since. A thermosiphon keeps it at temperature continuously, instead of you having to search for it before each shot. You can get seals, shower screens and portafilters for it from specialty dealers, not just the manufacturer.

Pump typevibration pump

The vibration pump is the most common type for home use: compact, affordable, reliable. It is audible, namely for the duration of the extraction, about half a minute.

Temperature controlno
Boiler volume1.5 l
Boiler materialbrass

Brass combines good thermal conductivity with robustness and has been common in espresso machines for decades. As with copper, water hardness determines how often you need to descale.

Preinfusionmechanical

Before full pressure the coffee grounds are pre-wetted with low pressure. This is done mechanically through the design of the brew group, without electronics and without adjustments. It prevents channeling in the puck, that is spots where the water breaks through too quickly.

Flow controlno

With Flow Control you manually control how quickly the water runs through the coffee grounds: start slowly, then increase pressure. That takes the edge off acidic beans and gives you an extra adjustment. Without Flow Control the extraction runs at a fixed pressure, and that is enough for most recipes.

Water

Water connectionwater tank

With a tank the machine does not need a water connection and can be placed anywhere there is a power outlet. For that you have to refill, and the water quality is in your hands: filtered or soft water reduces descaling.

Tank volume2.5 l
Tank positiontop

Operation

Extractionmanual
Controlwithout app control
Portafilter diameter58 mm

58 millimeters is the most common size. Baskets, tampers, levelers and distributors are available for it from many manufacturers, so you are not tied to an unusual size or a single supplier.

Cup warmeryes

The top surface of the machine is warmed by residual heat. A prewarmed cup draws less heat from the espresso, and those last degrees decide whether it still tastes the same in the glass as in the cup.

Heat-up time10-12 min
Standbyno

The machine switches itself off after a set time or goes into a low-power state. That saves electricity when you turn it on in the morning and then forget about it during the day. Without standby it stays on until you switch it off.

Steam powerstrong

Dimensions and energy

Width26 cm
Depth43 cm
Height42 cm
Weight28 kg
Power1350 W

Care and service

Cleaning requirementsnormal
Descalingnormal
Maintenancenormal

Use

Area of applicationbeginner, office, home barista

Manufacturer: Bezzera · G. Bezzera SRLVia Luigi Bezzera 120088 Rosate, Italy+39.02.90848102https://www.bezzera.it/en/home

From our roastery

The matching espresso, freshly roasted.

Three varieties that we have dialed in on exactly this machine. Start recipe included.

All coffee beans in our range are organic.

Andenperle Bio Espresso aus Peru, Villa Rica Andenperle Bio Espresso aus Peru, Villa Rica

Mild and nutty on the first sip, with almond and caramel, followed by a fine citrus note.

Start recipe: 17-18 g → 34-43 g (1:2 to 1:2.5) in 27-30 s

Ätna Organic Espresso, dark roasted Ätna Organic Espresso, dark roasted

Dark chocolate, nougat and roasted hazelnut. Full, syrupy body, dense hazelnut-brown crema, very low acidity.

Start recipe: 17-18 g in the double basket → 34-38 g in 25-28 s

Feldberg organic coffee Colombia, Omniroast Single Origin Feldberg organic coffee Colombia, Omniroast Single Origin

Panela and caramel on the first sip, followed by almond and dark chocolate, plus a distinct dried fruit note and a lively, juicy acidity.

Start recipe: 17-18 g in the double basket → 36-40 g (Brew Ratio 1:2 to 1:2.3) in 28-32 s

Beans ship free with the machine and come from the same roast week.

Useful accessories

The parts you really need

Wiedecent Tamper V6 58.35 mm Wiedecent Tamper V6 58.35 mm

The tamper supplied with most machines is made of plastic. A properly fitting tamper fills the portafilter basket to the edge, and it is exactly there that you find out whether the water will flow through evenly.

147,98 €incl. VAT. Select
Brewing group brush with wooden handle Brewing group brush with wooden handle

Run it through the brew group once a day, two minutes of work. Without that, coffee oils build up on the shower screen and the extraction becomes uneven long before you taste it.

19,15 €incl. VAT. Select
PULY Caff Powder NSF PULY Caff Powder NSF

Backflush with a blind basket every one to two weeks. This removes the coffee oils from the group head and valve that the water jet does not reach.

from 13,83 €incl. VAT. Select
Service & warranty

You buy a machine for ten years. We'll be there.

2 years statutory warranty, handled by us

You write to us, not the manufacturer. We organize pickup, repair and return shipping.

Voluntary 5 year warranty, for an additional charge

Paid option that you add in the purchase area. It covers you three years longer than the statutory warranty. Surcharge per model, here 447,15 €.

Spare parts & maintenance

Seals, shower screens, pumps in stock. Maintenance service recommended after two years.

Installments via PayPal

* Creditworthiness required. Installment example PayPal Installments: effective annual interest rate 12,49 % p. a., fixed nominal interest rate 11,80 % p. a., term 24 months. PayPal shows terms and total costs in the next step. Only for customers resident in Germany.

O que distingue a Bezzera Aria Classic MN e TOP PID aço inoxidável, máquina de espresso com E61 e caldeira dupla, da Bezzera Aria S MN?

A Bezzera Aria Classic MN e TOP PID aço inoxidável apresentam um sistema de controlo PID para controlo preciso da temperatura. A Aria S MN não possui esse sistema PID. Ambas as máquinas têm o grupo E61 e são de caldeira dupla, mas diferem na regulação da temperatura e no equipamento.

Devo comprar a Bezzera Aria Classic MN e TOP PID aço inoxidável, máquina de porta-filtro com E61 & duplo circuito, ou a Bezzera Aria Top MN PID, máquina de porta-filtro?

Recomendo-te a Bezzera Aria Top MN PID, pois, graças ao controlo PID, mantém a temperatura particularmente estável e assim permite um resultado de extracção muito preciso.

A Bezzera Aria Classic MN e TOP PID aço inoxidável, máquina de porta-filtro com E61 & duplo circuito, é adequada para café filtrado?

A Bezzera Aria Classic MN e TOP PID aço inoxidável é uma máquina de porta-filtro com grupo E61 e sistema de duplo circuito. É indicada especificamente para espresso, não para a preparação de café filtrado.

Quão rapidamente a Aria Classic aquece realmente com o grupo de aquecimento rápido?

A Aria Classic atinge, com o grupo de aquecimento rápido, a temperatura óptima para espresso em cerca de 10–12 minutos. Espera esse tempo para obteres resultados consistentes.

A regulação PID numa máquina de duplo circuito traz realmente vantagens ou é apenas marketing?

A regulação PID controla, nas máquinas de duplo circuito, a caldeira do trocador de calor, não o grupo de extracção. Permite um controlo mais preciso da temperatura da caldeira e influencia assim, de forma indirecta, a temperatura de extracção. Isso geralmente resulta em extracções mais estáveis e reduz a necessidade de flushes de arrefecimento. É especialmente vantajoso em torrefacções claras e com uma gestão precisa da temperatura. No entanto, tem em conta que o grupo E61 tem muita massa térmica e reage mais lentamente do que um grupo com PID próprio.

Bomba rotativa numa máquina doméstica, compensa face à bomba vibratória?

A bomba rotativa fornece 9 bar de forma mais constante e silenciosa do que uma bomba vibratória. Isso nota-se especialmente em longas sessões: nenhuma vibração no balcão, pressão uniforme durante toda a extracção. A vantagem prática: podes operar a Aria Classic tanto com ligação à água da rede como com o depósito de 2,5 litros; a bomba aspira de ambas as fontes sem problemas. Para ti, enquanto barista, isto significa: curva de pressão mais precisa, fluxo de trabalho mais calmo e maior flexibilidade na colocação.

O que diferencia a Aria Classic da Aria Top MN, compensa o acréscimo de preço?

A principal diferença entre a Aria Classic e a Aria Top MN é o material da caixa: a Aria Top MN tem uma carcassa em aço inoxidável, enquanto a Aria Classic é em aço lacado. Ambos os modelos dispõem do grupo E61, controlo PID e sistema de duplo circuito. Se o acréscimo de preço compensa depende sobretudo das tuas exigências relativamente ao material da caixa. Outros diferenciais técnicos não são conhecidos segundo as informações disponíveis.

Que precisão de temperatura de extracção atinge a Aria Classic com PID no trocador de calor, é isso suficiente para cafés etíopes de torra clara?

A Aria Classic regula a temperatura na caldeira por PID, não directamente no grupo de extracção. Para variedades de café de torra clara, como as etíopes, recomenda-se uma rotina de flush de arrefecimento para atingir a temperatura de extracção adequada. A estabilidade térmica depende do flush e do tempo de aquecimento. Este modelo não oferece ajustes precisos directamente no grupo de extracção, mas os resultados são convincentes para muitas torrefacções.

Como difere a Aria Classic da Aria Top MN PID em termos de pré-infusão, mecânica vs programável?

Tanto a Aria Classic como a Aria Top MN PID estão equipadas com um grupo E61 que inclui pré-infusão mecânica. A pré-infusão é accionada pela manipulação manual da alavanca de extracção e a sua duração pode ser influenciada pelo utilizador. Estes modelos não oferecem pré-infusão programável ou electrónica. A Aria Top MN PID diferencia-se da Classic sobretudo por um controlo de temperatura mais preciso e por um tempo de aquecimento mais rápido. Para pré-infusão programável recomenda-se um modelo como a Matrix DE.

Bomba rotativa com 9 bar, posso fazer shots de torra clara a 6–7 bar com ela ou a pressão é fixa?

Numa bomba rotativa a pressão de extracção pode ser ajustada mecanicamente. Durante a extracção mantém-se no valor definido. Se quiseres controlar a pressão de forma flexível durante a extracção, são necessários sistemas adicionais como paddle ou controlo de fluxo, que normalmente não fazem parte do equipamento standard.

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