75 mm burrs
The diameter of the grinding burrs determines how many revolutions are needed for the same amount of coffee. Larger burrs need fewer revolutions, the grind warms up less, and heat in the grind reduces aroma.

The beans sit in the hopper, ground on demand. This is the faster way when the same variety is always running.
The diameter of the grinding burrs determines how many revolutions are needed for the same amount of coffee. Larger burrs need fewer revolutions, the grind warms up less, and heat in the grind reduces aroma.
Stepless means you can adjust continuously, even between two clicks. That is useful when a bean falls exactly between two settings, but it requires that you remember your setting.
The grinder grinds for a set time. That is quick for everyday use, but you have to readjust it when the bean changes or when the grind size changes, because then a different amount will flow in the same time.
The beans sit in the hopper and are ground on demand. This is the faster way in everyday life, especially if the same coffee is used all the time. A full hopper, however, means that the beans at the bottom are exposed to the air for longer.
The grinder output indicates how much ground coffee comes out per second. For a single drink you hardly notice it, as extraction and milk determine the time. You only feel it when many drinks are made back to back.
The manufacturer's guideline for how much coffee the burrs can handle before they should be replaced. You do not notice dull burrs by their appearance but because the extraction runs faster than usual at the same setting.
The numbers from the data sheet, in the order that matters. A faster grinder does not grind better, it only grinds more.
The larger the burrs, the fewer revolutions are needed for the same amount of coffee. The grounds heat up less, and heat in the ground coffee costs aroma.
Manufacturer specification for when the burrs should be replaced. Dull burrs are not noticeable by the grind appearance, but only by taste.
For 18 g of coffee, calculated from 4 g per second. For a single drink you hardly notice it: brewing and milk foam take longer than grinding. For 50 drinks during peak time that is about 3 minutes less grinding time than the mid-range of our assortment.
These are 522 square centimeters of counter that are permanently occupied. At 48 cm height you need space above it for refilling.
All values come from the data sheet of this device. If a specification is missing, it is not listed here.
The same values by which you filter and compare in the shop. Is something missing? Write to us, we'll add it.
The beans sit in the hopper and are ground on demand. This is the faster way in everyday life, especially if the same coffee is used all the time. A full hopper, however, means that the beans at the bottom are exposed to the air for longer.
The diameter of the grinding burrs determines how many revolutions are needed for the same amount of coffee. Larger burrs need fewer revolutions, the grind warms up less, and heat in the grind reduces aroma.
Stepless means you can adjust continuously, even between two clicks. That is useful when a bean falls exactly between two settings, but it requires that you remember your setting.
The manufacturer's guideline for how much coffee the burrs can handle before they should be replaced. You do not notice dull burrs by their appearance but because the extraction runs faster than usual at the same setting.
The grinder grinds for a set time. That is quick for everyday use, but you have to readjust it when the bean changes or when the grind size changes, because then a different amount will flow in the same time.
The grinder output indicates how much ground coffee comes out per second. For a single drink you hardly notice it, as extraction and milk determine the time. You only feel it when many drinks are made back to back.
Manufacturer: Rocket · Rocket Milano S.r.l., Via E. Curiel 13, 20060 Liscate, Milan, Italy, www.rocket-espresso.com, [email protected]
Three varieties that we have dialed in on exactly this machine. Start recipe included.
All coffee beans in our range are organic.
House blend N°1Dark chocolate on the first sip, followed by creamy nougat, with a fine citrus freshness in the finish. Full body, mild acidity, dense crema.
Start recipe: 17-18 g in the double basket → 36-40 g (Brew Ratio 1:2 to 1:2.3) in 28-32 s
Hochlandblüte Organic Coffee Ethiopia Sidamo, WashedFloral on the first sip, followed by bright fruit with notes of red berries and cherry, clear and sweet in the finish.
Start recipe: 17-18 g → 34-43 g (1:2 to 1:2.5) in 27-30 s
Mondgold Decaf, decaffeinated organic coffee from ChiapasSweetness of cane sugar on the first sip, followed by hazelnut and milk chocolate, with dried fruits and a light citrus note in the finish.
Start recipe: 18 g → 36 g in 25 s
Beans ship free with the machine and come from the same roast week.
Eureka Tamper Station (double)Solid place to tamp, instead of on the counter edge. Reduces movement and protects the wrists during a shift.
IPM Brew Drawer Maxi De LuxeRuns all day in commercial use. The Maxi holds more and is quieter than a household box.
Eureka Digital Scale Precisa digital scale (with Bluetooth)Without scale dosing at the grinder, a scale is the only way to keep the dose constant.
Organic and Demeter espresso from our own roastery as a monthly subscription. You set the quantity, we deliver weekly or every two weeks free to your door. Roasts can be changed monthly, the subscription can be paused, and there is no minimum term.
6 kg / month
Around 750 espressos a month, 170 a week, 25 a day based on 8 g per shot
Price per kg: 29,70 €−10 % instead of 33,00 € per kg without a subscription
178,20 €
per month, excluding VAT
190,67 € including 7 % VAT
Delivery rhythm: every two weeks
12 kg / month
Around 1500 espressos a month, 340 a week, 50 a day based on 8 g per shot
Price per kg: 28,05 €−15 % instead of 33,00 € per kg without a subscription
336,60 €
per month, excluding VAT
360,16 € including 7 % VAT
Delivery rhythm: weekly
24 kg / month
Around 3000 espressos a month, 690 a week, 100 a day based on 8 g per shot
Price per kg: 26,40 €−20 % instead of 33,00 € per kg without a subscription
633,60 €
per month, excluding VAT
677,95 € including 7 % VAT
Delivery rhythm: weekly
Prices exclude VAT, plus 7 % VAT, base price = price per kilogram. More than 24 kg per month? Then we calculate individually. Request a quote
You write to us, not the manufacturer. We organize pickup, repair and return shipping.
Seals, shower screens, pumps in stock. Maintenance service recommended after two years.
* Creditworthiness required. Installment example PayPal Installments: effective annual interest rate 12,49 % p. a., fixed nominal interest rate 11,80 % p. a., term 24 months. PayPal shows terms and total costs in the next step. Only for customers resident in Germany.
Rocket Super Fausto ir espresso dzirnaviņas ar skārienekrānu un precīzu maluma regulēšanu. Es tās iesaku, ja tev svarīga precīza malšana. Savukārt Rocket Appartamento ir portafiltra kafijas automāts un piemērots, ja vēlies ērti gatavot espresso mājās.
Lēmums starp Rocket Super Fausto un Rocket Fausto ir atkarīgs no tavu individuālo vajadzību. Rocket Super Fausto ar saviem 75-mm malšanas diskiem un modernu 2,8-Zoll skārienekrānu nodrošina precīzāku un ērtāku lietošanu espresso pagatavošanā. Ja dod priekšroku kompaktākam risinājumam un mazākam vietas patēriņam, Rocket Fausto varētu būt piemērotāka. Abas dzirnavas tomēr nodrošina izcilu malšanas kvalitāti.
Super Fausto ir klasiska bunkura dzirnava ar taimerdosi. Tu vari ieliet kafijas pupiņas traukā un saglabāt trīs programmas dažādām dozām. Tai nav būvēta priekš īstas vienas devas malšanas (popcorning, bellows, maiņas darba plūsma), nav zemas retenācijas dizaina, nav GbW funkcijas. Ja tu bieži maini grauzdējumus vai ikdienā taisi tikai 1–2 shotus, apskati Rocket Gravo 63, tai ir GbW, mainīgas RPM un mazāks izmērs pupiņu maiņas darba plūsmām.
Super Fausto lieliski sader ar tavu Appartamento, taču tā ir lielāka nekā nepieciešams. Ar 75 mm malšanas diskiem tā mal vairāk un smalkāk, nekā tev vajadzīgs 1–2 espresso no rīta. Rocket Faustino ar 50 mm diskiem pilnībā pietiek tavai mašīnai un aizņem mazāk vietas (39 cm pret 48 cm augstumu). Abām ir skārienekrāns un trīs programmējamas malšanas devas. Ja tu dienā izņem tikai 2–4 porcijas, ietaupi starpību un izvēlies Faustino — tāda pati kvalitāte rezultātā, kompaktāk būvēta.
Super Fausto ir aprīkota ar 75 mm plakaniem malšanas diskiem un laika dozēšanu, taču tā nav paredzēta klasiskai restorānu nepārtrauktajai ekspluatācijai ar simtiem izvilkumu dienā. Rocket pozicionē Super Fausto prosumentu segmentā, bez dokumentētām gastro atsaucēm augsta apjoma darbībā. Tavam kafejnīcas darbam ar pīķa stundām mēs iesakām Eureka Atlas 85, kas mala 7,0–8,5 g/s, darbojas ar 510 W motoru komerciālā nepārtrauktā režīmā un ir apstiprināta gastronomijai. Atlas ir dokumentēts servisa tīkls un arī pie 200+ izvilkumiem dienā uztur temperatūru stabilu.
Tehniski Super Fausto der jebkurai kafijas automātam ar portafiltru, ja 75 mm diski spēj samalt pietiekami smalki espresso; laika dozēšanu var iestatīt uz vienas vai dubultas porcijas. Jautājums ir tāds: tava R Nine One ir veidota gastrobiznesam, Super Fausto — nē. Tev vajag dzirnaviņas, kas atbilst mašīnas kapacitātei. Ja ar R Nine One tu veido 100+ izvilkumu dienā, Super Fausto kļūs par pudeles kaklu; šādā gadījumā mēs iesakām Eureka Atlas 85 vai Mahlkönig E80S GbW, abas ar komerciālu motoru un dokumentētu gastro atbilstību.
Super Fausto ir pieejama tikai kā laika dzirnaviņas (malšana pēc laika), nav opcijas ar dozēšanu pēc svara. Ja meklē Rocket dzirnaviņas ar iebūvētu svaru, apskati Rocket Gravo 63 GbW — tā piedāvā papildus maināmu RPM kontroli un būs pieejama no aprīļa beigām/maija sākuma.
Super Fausto dozē ar taimeri, ne pēc svara. Tu programmē trīs laika iestatījumus skārienekrānā; 18 g vienas izcelsmes porcijai tev sekundes jāpielāgo manuāli, kad maini pupiņas. Dozēšanu pēc svara nodrošina Rocket Gravo 63 (ienāk aprīļa beigās), tāi ir GbW sensori un RPM kontrole. Receptes atgūšana ar porciju skaitītāju tad atmaksājas par papildmaksu. Ar Super Fausto strādā klasiski: iestati taimeri, sver, koriģē.
75 mm plakanie diski ar Red Speed pārklājumu. Plakanie diski šajā izmērā mal vienmērīgāk nekā konuss, īpaši smalkā espresso zonā. Pārklājuma slānis samazina retenzi un siltuma rašanos; to jutīsi pie atkārtotiem izvilkumiem, kur daļiņu izmērs paliek stabilāks. Gaišām filtrēšanas cepšanām ar lielāku maluma pakāpi es izvēlētos Eureka Atlas 85 ar 85 mm diskiem — tai ir vairāk rezerves. Espresso un vidēji grauzdētām pupiņām Super Fausto der.
Write to us if you are unsure about the selection. We roast ourselves and drink what we sell.